Description
A papad is a dainty Indian wafer – crispy and round flatbread.
This papad has the taste of urad seasoned with a blend of species,dark pepper and salt.
It is normally taken with any meal or can be taken as snack also.
Made with seasoned dough, Kneaded rolled and dried – it works as a good appetizer.
Its versality has made it a important part of meal in every Indian house.
Papad can be served roasted or fried.
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